Avocado, Basil and Asparagus Roll Ups

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Serves: 1
Prep Time: 10 minutes
Cook Time: NA

1 Avocado
Fresh basil
Flatbread (lavish or tortilla is best)
2 Asparagus
Olive oil
Lemon juice (to taste)
Salt and pepper (to taste)

  • Mash 1 avocado until chunky
  • Stir through 1 tablespoon finely chopped basil leaves and salt and pepper to taste
  • Lay out some flatbread – lavish or tortilla works well
  • Spoon some avocado mixture down the centre of the bread
  • Lay 2 fresh cooked asparagus in the centre of the bread
  • Drizzle with olive oil and lemon juice
  • Roll up and serve
Note: This recipe was a part of the 2010 competition with the National Rugby League and Junior Rugby League clubs: www.avocado.org.au/IHeartFooty
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