Chicken, Avocado and Cherry Tomato Skewers
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200g of chicken breast, cut into cubes
12 cherry tomatoes
2 avocados, pip and skin removed, cut in cubes
4tbsp of olive oil
1tsp of sea salt
1tsp of pepper
1tsp of chilli flakes (optional)
Note: This recipe was a part of the 2010 competition with the National Rugby League and Junior Rugby League clubs: www.avocado.org.au/IHeartFooty
- Place all the ingredients in a bowl and mix lightly.
- Thread each skewer with chicken cube, avo and tomato. Repeat process until the skewer is full.
- Place on a hot grill / BBQ and cook for 15 mins or until cooked through.
- Serve with a salad on the side.