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Grainy Bread, Avocado, Roast Beef and Grain Mustard Sandwich

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Serves: 4
Prep Time: 5 minutes
Cook Time: N/A

8 slices Wholegrain bread
4tsp Grain mustard
16 slices Roast beef
2 Avocados
Butter or margarine

  • Cut avocado in half, remove seed and skin, cut flesh into slices.
  • Lay out 4 slices of bread spread on mustard, place beef and avocado slices on top and cover with remaining bread.
  • Spread butter over the top of the bread, turn over and place buttered side onto a sandwich grill, spread butter onto the remaining side, close the grill and cook until golden.
  • Cut sandwich diagonally in half and serve.
Tips:
Serve with a fresh rocket, tomato and olive salad.
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