Avocado and Chilli Tomato Soup
Average User Rating:
1.6l tomato soup
1 avocado, peeled, seeded, finely chopped
1 long red chilli, seeded, finely chopped
1 tbsp lime juice
- Pour soup into a saucepan on medium heat until heated through.
- Combine the avocado, chilli and lime juice in a small bowl.
- Ladle soup evenly among serving bowls. Spoon over avocado mixture and serve immediately.
Tips: Try the avocado croutons with other soup flavours like cream of chicken soup or pumpkin soup.