Avo-Coco Ice Cream
Average User Rating:
10 minutes + time to freeze
½ cup Sugar
1 ½ cups Milk
1 cup coconut cream
Squeeze of lemon
- Puree all ingredients in blender or processor until smooth.
- Pour into bowl or tray and freeze until set.
- Scoop onto serving plates or into bowls.
Submitted by Tess Howard, Youngtown TAS
"This ice cream is unique and full of summer flavour, and is always a hit at summer BBQs."