Tuna Tubes

Average User Rating:

Serves: 4 - 6
Prep Time: 15 minutes
Cook Time: 30 minutes

I cup tinned tuna, drained
2 avocados, seed removed and mashed
1 packet instant cannelloni logs
1 cup tomato pasta sauce
1/2 cup low fat cheddar cheese

Combine tuna and avocado and with a teaspoon spoon the mixture into instant cannelloni logs (can use a piping bag)
Arrange the logs in a baking dish and pour over pasta sauce
Sprinkle grated low fat cheddar cheese on top
Bake in 220C oven for 30 minutes, until heated through and golden on top

1 Comment

bridget69 - on 04 June 2012

Oh Yummy, and so easy to make

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